Curries
Our curries are made with fresh ingredients and a perfect mix of spices, bringing the taste of India and Pakistan to your plate.
Traditional Chicken and Mutton Curries
Experience the depth of flavors in our chicken and mutton curries, prepared with a blend of fragrant spices, tomatoes, onions, and fresh herbs.
These include popular favorites like Chicken Karahi and Mutton Handi.
Mutton Paya
A delicacy of Pakistani cuisine, this dish features tender mutton trotters cooked slowly in a rich, spiced gravy.
Known for its hearty and flavorful broth, it's perfect for those seeking a deeply comforting dish.
Vegetable Curries
We offer a variety of vegetarian curries that are just as rich in flavor.
Enjoy classics like Aloo Gobi (potatoes and cauliflower), Baingan Bharta (smoked eggplant mash), and Mixed Vegetable Curry, all cooked with traditional spices that elevate the natural flavors of the vegetables.
Other Buffet Specialties
Our buffet offers a wide array of specialties beyond curries and biryanis, providing a full spectrum of traditional flavors.
Alongside our popular dishes, you'll find comforting options like Dal Tadka, a simple yet flavorful lentil dish prepared with yellow lentils and tempered with garlic, cumin, and red chilies, delivering a warming, earthy taste.